I have my Macsween haggis defrosting as I type.
Sadly nowadays I need to source a gf version, and this one is great.
My Dad ate haggis- being 50% Scots, and this seemed to be the most important part to him!
My mum (from Berkshire) didn't like it, but would happily eat heart and faggots, so I never understood.
I raised my children to eat it.
They were quite old before they realised what's in it, and decided it was a bit late to change their minds!
It's cheap and nutritious.
Will you be partaking?